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Jamezz can be fully customized to match the branding of your business.
The Jamezz Tablet Ordering System transforms the guest experience by offering a seamless and interactive way to browse the menu and place orders. Guests can conveniently order from their table, hotel room, or lounge area with just a few taps, enhancing service speed and overall satisfaction.
Jamezz Tablet Ordering is designed to fit perfectly into All You Can Eat concepts, hotel rooms, and high-end restaurants. Guests can explore the menu at their own pace, reorder with ease, and enjoy a more relaxed dining experience. The system reduces staff workload while increasing order accuracy and efficiency.
Give your guests an exclusive dining experience with a beautifully designed, fully branded digital menu. Customize everything from menu layout, colors, and fonts to high-quality images and descriptions. Create an immersive, high-end ordering experience tailored to your brand identity.
Jamezz Tablet Ordering enhances sales with AI-driven upselling. The system suggests complementary dishes and beverages based on guest preferences, increasing average order values. Encourage guests to explore more of your menu while streamlining the ordering process.
Because Jamezz is fully cloud-based, you can access the back office anytime, even when you're on the go.
Every order placed via Tablet is sent directly to the POS system and distributed across various kitchen screens or receipt printers.
The Jamezz Tablet ordering app instantly recognizes the language of the user's smartphone and adapts accordingly.
Tablet ordering offers numerous opportunities for smart upsell and cross-sell features. Consult our experts for the best marketing tools!
Jamezz seamlessly integrates with service staff and helps everyone earn a little extra. Need a creative text? We're here to assist!
With the use of an allergen filter, you inform your guests immediately about the allergens present in your dishes. This ensures clarity for everyone!
Jamezz provides efficient support during staffing shortages, ensuring optimal customer service even during busy periods.