Complete Ordering Solution for Catering
A single platform that supports online pre-orders and QR ordering per department, designed for efficient and professional catering operations.
Cost Code Linking
Automatically link orders to department or cost code for transparent billing
Set Time Slots
Set time slots for delivery or pickup — better planning for the kitchen
Pre-Orders
Employees order days in advance — you know exactly what to prepare
Subscriptions
Meal credits or subscriptions per employee — simple budget management
Multilingual Interface
Menus in 20+ languages for international employees and guests
Allergen Information
Full transparency about allergens and dietary needs per product
Reports per Department
Insights into orders, costs, and preferences per department or location
Contract Catering
Perfect for fixed contracts with companies — automatic invoicing
Single Orders
Also suitable for one-time catering at events or meetings
POS Integration
Direct connection with your existing POS system and accounting
Time-of-Day Menus
Automatically switch between breakfast, lunch, and dinner menus
Inventory Management
Real-time stock — automatically disable products when sold out
Delivery or Pickup Option
Employees choose themselves whether to have delivered or pick up
Employee Badge Linking
Link orders to employee badges for easy billing
Budget Limits
Set maximum amounts per employee or department
Approval Workflow
Optional manager approval for larger orders
Various Payment Options
Card, invoice, meal credit, or prepayment — all possible
Events & Meetings
Special menus and orders for corporate events
Multi-Location
Manage catering for multiple locations from one system
Kitchen Monitoring
Real-time overview of all orders in the kitchen
Less Waste
Exact pre-orders mean less food waste
Mobile Optimized
Works perfectly on any smartphone type and tablet
GDPR Compliant
Full compliance with privacy regulations and secure data
Own Branding
Fully in your brand identity with logos and colors
Quick Implementation
Operational within 1-2 weeks without technical knowledge
Better Planning
Pre-orders provide overview and predictability for the kitchen
We integrate with your POS system
Connect your Jamezz digital ordering app with leading systems such as
2,000+
Let your hospitality passion generate more profits with our passion; smart technology.
Frequently asked questions about digital ordering for catering
Answers to the most common questions about the digital ordering system for catering and corporate lunch
Yes, that's a core feature of Jamezz. Each order can be automatically linked to a department, cost center, or project. You get detailed reports per department and managers can set budget limits. This makes billing and cost management transparent and simple.
You decide that yourself. You can set that orders can be placed, for example, up to 1 hour in advance, until the previous day at 8 PM, or even a week in advance. This gives you the flexibility to plan your kitchen well and minimize waste.
Absolutely! Besides fixed contract catering, Jamezz is perfect for single orders at meetings, corporate events, or conferences. You can create special event menus and have guests order via QR code or a temporary webshop.
Yes, you can set up a meal budget, credit, or subscription per employee or group. For example, $5 per day for lunch or a monthly credit of $100. The system automatically tracks how much has been spent and blocks orders when the budget is exhausted.
Employees can scan their employee badge or badge at a kiosk or link it to their account. This automatically assigns orders to them and billing can go through payroll or cost code. This makes the process fast and error-free.
Yes, you can manage multiple corporate locations, canteens, or catering points from one system. Each location has its own menu, prices, and settings, but everything is centrally manageable with complete reports per location.